Deck ovens
Electric, thermal or cyclo-thermal ovens have one thing in common. When choosing the right one for a particular bakery or…
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Family company
Whether its classic Czech bread loaves, French baguette or Italian ciabatta - the family-owned company Kornfeil produces suitable ovens for any type of bread product. Thanks to more than twenty years of experience in the development of baking ovens, we are one of the most important companies in the bakery industry.
Kornfeil ovens are baking all over the world today. Their quality has been overseen since the very beginning by Karel Kornfeil and his brother Vojtěch, who have gradually drawn their entire family into the bakery business. In addition to the Kornfeils, more than 140 employees now work on oven production and baking technology development.
The purpose of our work is to offer bakers a baking oven that ensures 100% baking quality and simplifies work …
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Proper selection of the oven make bakers work easier for decades
Ing. Karel Kornfeil
executive and founder of the company
It is not important whether a baker wants to bake twenty or two thousand pieces of bread a day, the ovens are set so that the quality of the loaf remains the same. We place emphasis on maintaining craftsmanship in the production of bakery products. At the same time, we reduce the energy demands of bakers...
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Products
Electric, thermal or cyclo-thermal ovens have one thing in common. When choosing the right one for a particular bakery or…
A powerful and cost-effective solution, thus reducing the demands on the number of staff. The high quality of all the…
The best solution for industrial bakeries looking for high-quality white bread.
Premium artisan bread with a long shelf life and minimal effort. Technology that handles the whole process by itself.
INTELLIGENT HELPER How do you serve several deck ovens at once? The Asistent loading device can facilitate and accelerate the…
I use ThermoStar Classic for more then 6 years, versatility of oven is unbeatable.
Petr Křivka
Velké Pavlovice
References
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